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Or T55


Or T55


T55 wheat flour for standard French bread. Suitable for all artisan bakery uses and production methods.

Ingredients

Wheat Flour, Wheat Gluten, Flour Treatment Agent E300

Nutrition

  per 100g  
Energy 338kcal  
  1435kj  
Fat 1.2g  
of which saturates 0.2g  
Carbohydrate 70.2g  
of which sugars 0.7g  
Fibre 3.9g  
Protein 9.8g  
Salt 0

 
£29.49