Culinary Plain Flour
All-purpose soft plain flour for pastry, biscuits, sauces and non-yeasted baking.
Ingredients
Flour (wheat flour, calcium, iron, niacin, thiamin)
Nutrition
| Energy | 347kcal |
| 1473kj | |
| Fat | 1.1g |
| of which saturates | 0.3g |
| Carbohydrate | 75.6g |
| of which sugars | 2.2g |
| Fibre | 2.9g |
| Protein | 10.2g |
| Salt | Trace |