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Country Malt


Country Malt

A heavily malted brown flour with large malted wheatflakes.

Ingredients

Flour (wheat flour, calcium, iron, niacin, thiamin), Flour Treatment Agent,: Ascorbic Acid (E300)

Nutrition

Energy 344kcal
  1459kj
Fat 1.5g
of which saturates 0.3g
Carbohydrate 71.5g
of which sugars 2.4g
Fibre 5.8g
Protein 14.1g
Salt Trace

  16KG SACK