OUR ONLINE STORE IS CURRENTLY CLOSED
Thank you for your existing orders, we're very sorry but some of these are taking longer than the 14 days we anticipated to deliver, please allow up to 21 working days.
During this time, we're unable to respond to individual enquiries regarding shipping or tracking. If you decide to cancel your order, refunds may take time to be processed.
There is an unprecedented demand for home baking flour across the UK and our team are working hard during this challenging time to mill and pack more flour.
We are sorry to cause any inconvenience and thank you for your support.
3rd April 2020
GOOD BREAD IS ABOUT TIME. LEARNING TO BAKE TAKES TIME;
IT TAKES TIME TO MAKE A QUALITY LOAF AND BAKING FOR OTHERS IS A GIFT OF YOUR TIME. SO TIME MATTERS. THAT’S WHY WE THOUGHT WE’D FIND OUT WHAT SOME OF OUR BAKING FRIENDS DO WHEN THEY’RE WAITING FOR THEIR BREAD TO RISE (AND THEY THINK NO ONE’S LOOKING).
YOU CAN SEE WHAT WE FOUND BELOW.
WATCH OUR SHORT VIDEO TO FIND OUT MORE
WATCH OUR BAKER FRIENDS
BE INSPIRED BY OUR VIDEOS AND UPLOAD A VIDEO OF YOUR OWN TO OUR FACEBOOK PAGE FOR A CHANCE TO WIN A BREAD MAKING DAY COURSE AT THE SCHOOL OF ARTISAN FOOD OR A BAKING CLASS WITH FOOD SAFARI, SUFFOLK.
OR JUST ‘LIKE’ OUR FACEBOOK PAGE TO ENTER OUR DAILY DRAW FOR ONE OF OUR LOVELY PRIZES, INCLUDING MARRIAGE’S APRONS, TEA TOWELS AND DOUGH SCRAPERS TO ADMIRE WHILE YOU’RE BAKING AT HOME.