The Marriage’s Bread Competition took place at the Aldeburgh Food & Drink Festival on Saturday.
There was a high standard of entries – judged by George Marriage, Director, food journalist Christopher Hirst and Marilyn Snell from Tastes of Anglia. The winners for each of the four classes are listed below.
Marriage’s was a sponsor of the festival – to read more about the weekend and the fringe events taking place around Suffolk over the next fortnight http://www.aldeburghfoodanddrink.co.uk
Winner: Rachel Lister – Cob Loaf
Runner Up: Keith Lawson – Handmade Batch loaf
Winner: Katrina Burroughs – Rectangular Salt Focaccia
Runner Up: Clare Nathan – Spinach Roundel
Winner: Lucy Marks - Brown Sourdough
Runner Up: Keith Lawson – Rye Sourdough
JUNIOR BREAD MAKER
Winner: Daisy-May Last – Caramelized Organic Red Onion & Farmhouse Applewood Cheddar Loaf
Runner Up: Emily Hunt – Tomato Focaccia
Posted by Hannah