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Manitoba


Manitoba

The ultimate flour for long fermentation baking. Exceptionally strong, milled from all Canadian Spring wheat.

Ingredients

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)

Nutrition

Energy 348kcal
  1476kj
Fat 1.5g
of which saturates 0.4g
Carbohydrate 70.1g
of which sugars 2.4g
Fibre 2.7g
Protein 14.9g
Salt Trace
 

 
£16.99