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Culinary Self Raising


Culinary Self Raising

A softer flour for making cakes and muffins

Ingredients

Flour (wheat flour, calcium, iron, niacin, thiamin)Raising Agents  (sodium bicarbonate. E500 and monocalciumphosphatemono, E341i)

Nutrition

Energy 341kcal
  1445kj
Fat 1.2g
of which saturates 0.3g
Carbohydrate 74.7g
of which sugars 1.7g
Fibre 3.2g
Protein 9.4g
Salt 1.0g

  16KG SACK 
£12.49